Multi-grain rice consists of soy bean, kidney bean, green pea, chick pea, black bean, green kernels, and mung bean. (gluten free, vegan, vegetarian)
Multi-grain rice with bean sprout, hand shredded carrot, shiitake mushroom, cucumber, organic spring mix, sesame seed, sesame oil, hot sauce, and one protein--see list below.
gluten free--substitute sesame tamari ginger sauce for seasoned hot sauce
Multi-grain rice, organic spring mix, cucumber, hand shredded carrot, red cabbage, sesame tamari ginger dressing, one one protein--see list below. (gluten free)
Multigrain rice, cucumber, carrot, red cabbage, red onion, edamame, organic greens with a mildly spicy sesame tamari sauce and one protein. (gluten free, vegan, vegetarian)
Chicken or tofu Japanese curry with potato, carrot, and onion served over multigrain rice and a bit of organic spring mix.
roasted turkey, egg salad (gluten free), organic tofu (gluten free, vegan, vegetarian), tuna salad (gluten free), or chicken salad (gluten free)